tanpopo restaurant
about
chef’s bio
faq
news
press
location
menu
wine + sake
happy hour
reservations
contact us
latest tweets
We finally finished putting all the new tables in!! Reclaimed cottonwood, walnut, elm, maple. Big Thanks to Steve Scheftel.
1 day ago
tonight harumaki, broiled canadian trout, beet salad, sweet potato creme brulee, sakura mochi
1 day ago
Just a reminder - we will be closed Memorial Day.
1 day ago
Cart
No products in the cart.